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Jewish-Style Chicken

/ On : 6:21 AM
6 – 8 chicken thighs with skin
Spice Hunter Poultry
Seasoning & Grill™ (just
enough to lightly coat
chicken)
1 small jar Smuckers™ Low Sugar
Apricot Preserves
Approximately 1 cup orange juice
2 Tablespoons water
2-3 Tablespoons olive oil
Assemble chicken in a non-stick roasting pan.
Sprinkle on Spice Hunter Poultry Seasoning & Grill.
Spread apricot preserves over chicken. Pour orange
juice in the pan. Add water to the pan. Add oil to
the pan. Bake at 375 degrees F. for 40 minutes, or
until chicken is cooked to an internal temperature of
180 degrees F.

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