1 1/2 cups sliced strawberries, divided
4 cups mixed greens
1/4 cup sliced almonds, lightly
toasted
1/4 cup olive oil
1 1/2 Tablespoon balsamic vinegar
1/2 Tablespoon sugar
salt & pepper to taste
Mash enough berries to measure 1/8 cup. Reserve
remaining berries. Whisk together oil, vinegar and
sugar to blend. Stir in mashed berries. Season with
salt and pepper. Use as dressing for the above salad
ingredients. Either plate individually and pour sauce
on top or mix it all in a bowl and serve. Salad
dressing does not keep well. Must be used right
away.
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